Fischerwirt Menu

We also have a changing seasonal menu  (this is not online)

Typical austrian cold Snacks......

"Strammer Max": bread with ham, sausage and fried egg A/C/F/G/O 6,00
Cold roast pork with horseradish, and bread A/F/G/M/O 10,50
Tyrolean plate of Bacon with bread and butter  A/C/F/G 10,50
Cold mixed plater of sausages and cheese with bread  A/C/F/G/L/M/O 10,50
Austrian salad made of sausage, onions and cheese, bread on the side  A/C/F/G/L/M/O 8,-
Sausage in slices with Vinaigrette, onions and bread  A/C/F/L/M/O/G 7,80
Boiled Beef (cold) with Vinaigrette, onions and bread A/C/F/L/O/G 9,80
Homemade brawn with Sauce tartare and  fried potatoes C/L/M/O 9,90
   
1 Piece of smoked fillet of trout  (cold) with horseradish and bread  D/G/O 11,-

Salads and soups

Clear soup with sliced pancakes A/C/G, fried batter pearls A/C/G  or noodels A 3,50
Clear soup with vegetables, sausage, boiled Beef, noodels A/L/G/C 5,50
Gulash soup with bread A/G/L 6,-
Carlic soup with bread croutons A/G/L 5,50
1 Piece of grilled cheese dumpling in clear soup A/C/G/L 5,-
2 pieces of grilled cheese dumplings in clear soup A/C/G/L 7,-
Salad from the buffet 4,50
Portion of garlic bread  A/G/L/M 2,80
Mixed salads with grilled fillet of chicken G/O/A/L 12,50
Mixed salads with grilled fillet of hake  A/D/O/G 12,50

Menu for Kids....

Mickey Mouse: grilled vienna sausage with french fries, ketchup O/G/L 6,-
Spiderman: Chicken Nuggets with French fries, ketchup A/C/G/L/O 6,50
Superman: Escalope of pork "vienna style" with French fries, ketchup A/C/G/O/L 7,50
Batman: Grilled escalope of pork with creamsauce and spätzle (small flour dumplings) A/O/C/G 7,50
Donald Duck: Spaghetti Bolognese A/L/O/G 5,50

Main dishes......

„Fischerwirts mixed grill“: Grilled pork, chicken, Beef, bacon, sausage with vegetables and french fries, herbbutterD/G/L/M/O 17,50
Haunch Steak „Hofmeister“: with mixed vegetables, French fries and herbbutter  D/G/L/M/O 24,-

Holzfällertoast: Grilled pork escalope  with sauteed bacon, onion, mushrooms on black bread with salad garnish A/O/G/L

14,-
Schweinekotelette:
Cutlet of pork with mixed vegetables and roast potatoes, herbbutter   A/D/G/L/M/O
13,50
Hühnerfilet gratiniert:
Grilled fillet of chicken, gratinated with tomato and Mozzarella cheese, and zucchini-Rice on the side  A/O
15,50

Typical austrian and tyrolean main dishes.....

Käsespätzle:
Small flour dumplings (spätzle) with cheese roast in pan, and green salad on the side A/C/G/O/L
9,80
Zwiebelrostbraten:
Viennese onion roast beef with fried potatoes on the side A/O
17,00
Beuscherl: Stew of hearts and lungs in gravy with dumplings A/C/D/G/L/M 8,50
Herrengröstel: Sliced potatoes with small pieces of roast pork, smoked meat and boiled Beef  roast in pan with fried egg on top and coleslaw (no carrots)A/C/OG/L 9,90
Blutwurstgröstel: Sliced potatoes and blood sausage roast in pan with fried egg on top and coleslaw (no carrots) on the side A/C/OG/L 10,50
Rindsaftgulasch: Hungarian stew of beef with homemade dumplings A/C/G/L 14,-
Wiener Schniztel: Escalope of pork with potatoes and cranberries  A/C/G/L/M/O 13,50
Kaspressknödel: 2 pieces of grilled cheese dumplings with salad garnish  A/G/C/M/O 9,50
Kalbskopf: Calf´s head pressed and made "Vienna style" with potatoes and sauce tartare A/C/G/M/O 10,50
Almrösti: Hash Brown gratinated with Bacon, ham,  tomato and cheese and salad garnish on the side  A/F/G/O 10,50
Blut und Leberwurst:Typical austrian blood and liver sausage with potatoes and sauerkraut'A/O 10,-
Bauernschlachtplatte: Diffrent meat (roast pork, smoked pork, blood  and liver sausage) with dumpling on Sauerkraut /C/G/L/O 14,-
Schweinebraten: Roast pork with gravy and homemade dumpling A/C/G/L/O 11,50
Gekochtes Ochsenfleisch: Boiled Beef with vegetables, potatoes and horseradish L/O/A/G 13,50
Tiroler Leber: Pork liver in gravy with onions and Bacon, potatoes on the sideA/O 13,-
Alm-Schnitzel: grilled escalope of porc , gratinated with bacon, onions,  and potatoes on the side G 15,50

Typical austrian fish ....

Forelle Müllerin: Fried trout "Miller style" with almond butter and potatoes A/D/G/H/O 17,80
Forelle blau: Trout boiled with melted butter, cream-horseradish and potatoesD/G/O 17,80
Saibling: Fried char with melted butter with potatoes A/D/G/O 19,50
Seehecht-Zander: Grilled fillets of hake and pikeperch with caper-tomatobutter and zucchini-Rice on the sideA/D/G/O 17,50
Seehecht: Grilled fillet of hake with leek-potatoes and herbbutterA/D/G/L/M/O 12,50

Venison and deer from local Achensee-region

Waidmannspfanderl „St. Hubertus“: Ragout of venison, roast venison, grilled venison-sausage, Bacon, venison meat loaf, homemade dumpling and cranberriesA/C/G/L 19,50
 Hirschbraten: Roast venison in gravy with griled bacon and  spätzle on the side A/C/G/L/M/O 18,-
Hirschragout: Stew of vension and deer with homemade dumpling and grilled bacon A/C/G/L/M 13,50
Gamsbraten „Wildmeister Florian“: Roast chamois with  bacon-mushroom-sauce, cranberries, croquettes A/L/M/O 20,-

Desserts and Sweets

  Germknödel: yeast dumpling filled with plum marmelade and  with butter and poppy seed on top OR with vanilla sauce and poppy seed A/C/G 6,-
"Kaiserschmarren": sliced pancake sugared and with raisins and apple mus on the side  A/C/G/O 9,50
Pancake filled with hazelnut-ice cream, chocolate Sauce and whipped cream  A/C/G/E/H 5,90
Apple strudel  A/C/F/G/H/O  or White cheese strudel with vanilla Sauce  A/C/F/G/H/O 4,90
Small warm chocolate-nutcake with vanilla ice cream, chocolate Sauce and whipped cream A/E/G/C  6,-
Salzburger Nockerl (waiting time ca. 35 min) A/C/G 18,-
Different types of cakes (varies every day) with whipped cream
 (Wild berry cake A/C/G/H, Cheese creamcake A/C/G, Chocolate cake (Sachertorte) A/C/E/F/G/H , cheesecake  A/C/G/H/O, plumcake with crumbles A/C/E/G/H )
3,50
Diffrent types of cakes WITHOUT whipped cream 3,10

 A- Cereals containing gluten
B  - crustaceans
C - eggs
D - fish
E - peanut
F - soy
G - milk / lactose
H - nuts
L - celery
M - Mustard
N - sesame
O - sulfites
P - lupins
R - Molluscs

We want to alert allergy sufferers that we are working in our inn with allergens above and that traces of it can be found in ALL of the food we prepare. 

Aperitif

Campari Orange oder Soda 6,50
Martini bianco, rosso 6,50
Sherry dry 6,50

alkoholfree drinks

Coca Cola, zitro, Fanta, Cola mix, lemonade with herbs 0,25 lt 2,90
Coca Cola, zitro, Fanta, Mezzo Mix, lemonade with herbs 0,5 lt 4,-
mineral water with  or without gas 0,3 lt 2,90
mineral water with or without gas 0,75 lt  4,50
Apple- Abricot-, Orange- Black currant- or Rhubarbjuice mixed
with soda  0,5 lt
3,90
Apple- Abricot-, Orange- Black currant- or Rhubarbjuice 0,25 lt 3,20
Coca Cola light 0,3 lt 3,50
Rasperry syrup or Elderlower syrup with soda 0,5 lt 3,40
Ice tea lemon 0,5 lt 4,-
Tonic water, Bitter lemon 0,2 lt 3,-
   

Beers 

Oberbräu Hell oder Radler 0,5 lt 3,90
Oberbräu  Hell oder Radler 0,3 lt 3,10
1605 Weizen oder Russe 0,5 lt 4,20
1605 Weizen oder Russe 0,3 lt 3,20
Naturtrübes Zwickelbier 0,5 lt 4,20
Naturtrübes Zwickelbier 0,3 lt 3,20
Alkoholfreies Bier 0,5 lt 4,20
Wieselburger 0,5 lt 4,20
König Ludwig dunkel 0,5 lt 4,20
König Ludwig Weizen alkoholfrei 0,5 lt 4,20

warm drinks

Espresso G 2,30
coffee  G 2,90
double Espresso G 3,90
Autrian Milk coffee (latte macchiato) G 3,30
pot Cafe Crema G 3,80
Cappuccino with milkfoam or whipped cream G 3,30
pot filtered coffee (american coffee) 3,-
Kaffee Hag (coffee without caffein) G 2,90
   
apple-elderberry punch with rum 4,-
Assam tea with lemon or milk G 3,10
hot water with lemon juice 2,90
hot chocolate  F/G 3,60
mulled wine or "Jägertee" 0,25 lt  4,50
Take a look at our tea card with a variety of teas like Assam, earl grey, peppermint, berry tea, camomille, green tea, ginger-ginseng tea, Chai latte, rooibos vanilla, ..... G 3,10
alcoholfree apple-elderberry punsch 0,25 lt 2,40
warm milk mit eggs-liquor  G/C 4,-
Irish Coffee G 7,-

prosecco and champagne (enthalten Sufite)

Schlumberger Sparkling, trocken 0,75 lt 38,-
Veuve Cliquot Champagner 0,75 lt 85,00
Prosecco 0,75 lt 25,-

red wine  (enthält Sulfite)

Austrian dry red wine  0,25 lt 5,20
„Himmel und Hölle“ medium dry red wine 0,25 lt 5,20

white wine (enthält Sulfite)

Austrian dry white wine 0,25 lt 5,20
Austrian medium dry  Muskateller 0,25 lt 5,20
white or red wine spritz with soda 0,25 lt 2,90

spirits

Obstler (apple-pear schnaps) 2,50
Williams-pear, abricot, rasperry, Enzian 3,20
Hazelnut schnaps  E/H 3,20

herbal liquors

 Jägermeister, Gurktaler 3,20
Asbach 3,50
blue berry liquor or egg liqueur G/C/E/H/F/A 3,20